Artisanal
eco-organic
quinoa pasta,
gluten free
Quinua started to be used for human comsumption around 3-4 thoundsand years ago by the Andean people . It has been and still is a very important part of the diet of Incan culture.
Our Pastas are handcrafted with organic quinoa from cooperatives and communities in the Peruvian Andes. Promoting fair trade. We offer you a sustainable, original product, high in protein. No pesticides or preservatives. We use bronze cuts in its preparation, giving a better absorption in the sauces.
Our Products
Spaghetti
Tagliatini
Lasagna
Pappardelle
Orecchiette
Casarecce
Ziti
Fusilli
Bucatini
Angel hair
Fettuccine
Ideal for people who want to take care of their health
80
Organic Quinoa in our products